Where Every Meal
Becomes a Memory
Mediterranean cuisine crafted with passion, served in an atmosphere designed to stay with you long after the last course.
Where Every Meal
Becomes a Memory
Mediterranean cuisine crafted with passion, served in an atmosphere designed to stay with you long after the last course.
2026
Est. in Perustettu
Salossa
Our Story
Born from a Passion
for the Mediterranean
LIORA was born from a simple but profound belief: that food is the most powerful vehicle for culture, memory, and connection. Our founders, inspired by the sun-soaked coastlines of the Mediterranean, set out to create a space where those ancient flavours could be experienced in their most refined form.
From our hand-stretched pizzas to the slow burn of our charcoal grill, every element at LIORA is an intentional expression of culinary craft. We source the finest ingredients, respect traditional techniques, and add our own creative vision to deliver something truly unforgettable.
Craft
Every dish is prepared with meticulous attention — from hand-rolled dolma to our signature charcoal-grilled meats.
Authenticity
We draw from centuries of Mediterranean and Turkish culinary tradition, honouring the flavours that defined a culture.
Experience
Dining at LIORA is more than a meal. It is an occasion crafted from the moment you arrive to the last lingering flavour.
Culinary Masterpieces
Signature Creations
Twelve dishes that define LIORA — each one a celebration of craft, flavour, and the finest ingredients.
2 Persons
Liora Mixed Grill
Our signature sharing platter — Chicken Shish, Shish Kebab, Lamb Ribs and your choice of side.
Burrata Pizza
Fresh burrata on tomato sauce with cherry tomatoes, basil oil, and cracked black pepper.
Beef Tenderloin Shish
Premium beef tenderloin, hand-cut and skewered, charcoal-grilled to your desired temperature.
Grilled Salmon
Fresh Atlantic salmon fillet char-grilled and served with Mediterranean herbs.
The Boss Double
Two charcoal-grilled beef patties, double cheese, crispy onions, and our secret boss sauce.
Liora Pizza
Our signature chef-curated combination of the finest Mediterranean ingredients.
Meze Plate
A generous selection of our finest mezze — hummus, baba ghanoush, dolma, cacik, and fresh bread.
Monterey Jack
Beef patty with Monterey Jack cheese, guacamole, jalapeños, and chipotle mayo.
Baklava & Ice Cream
Honey-soaked baklava with crushed pistachios paired with premium vanilla ice cream.
Adana Kebab
Spiced minced lamb on flat skewers, grilled over charcoal — a Turkish street-food classic elevated.
Lamb Ribs
Fall-off-the-bone lamb ribs slow-cooked then finished over charcoal for a caramelised crust.
Greek Salad
Ripe tomatoes, cucumber, Kalamata olives, red onion, and a generous slab of feta in olive oil.
Bresaola Pizza
Air-dried bresaola, rocket, shaved parmesan, and truffle oil on a thin crispy base.
Our Menu
The Full Experience
Hummus
Creamy chickpea dip finished with extra virgin olive oil. Served with warm bread.
Cacık
Refreshing yogurt and cucumber dip with garlic and mint. Served with warm bread.
Baba Ghanoush
Smoked eggplant dip with tahini, garlic and extra virgin olive oil. Served with warm bread.
Dolma
Stuffed vine leaves with Mediterranean flavours.
Garlic Bread
Garlic bread.
Garlic Bread with Cheese
Garlic bread with cheese.
Meze Plate
Selection of hummus, cacık, baba ghanoush, dolma and warm bread.
Greek Salad
Feta cheese, Kalamata olives, tomato, cucumber, red onion, oregano, salt and extra virgin olive oil.
Halloumi Salad
Grilled halloumi, fresh salad, cherry tomatoes, cucumber, red onion and balsamic dressing.
Chicken Shish Salad
Charcoal-grilled chicken, feta cheese, fresh salad, cherry tomatoes, cucumber, red onion and house dressing.
Chicken Shish
Marinated chicken breast skewered and flame-grilled over charcoal to smoky perfection.
Beef Tenderloin Shish
Premium beef tenderloin, hand-cut and skewered, charcoal-grilled to your desired temperature.
Adana Kebab
Spiced minced lamb on flat skewers, grilled over charcoal — a Turkish street-food classic elevated.
Lamb Chops
Tender lamb chops marinated in herbs and spices, seared over high-heat charcoal flames.
Lamb Ribs
Fall-off-the-bone lamb ribs slow-cooked then finished over charcoal for a caramelised crust.
Charcoal Grilled Wings
Crispy chicken wings marinated in our house spice blend and char-grilled to smoky perfection.
Grilled Halloumi
Thick-cut halloumi, char-grilled until golden.
Liora Mixed Grill
For 2 PersonsChicken Shish (2 skewers), Adana Kebab (2 skewers), 4 lamb ribs and your choice of side.
Liora Mixed Grill
For 4 PersonsChicken Shish (4 skewers), Adana Kebab (4 skewers), 8 lamb ribs and your choice of side.
Half Rotisserie Chicken
Served with house salad, your choice of side and fresh bread.
Whole Rotisserie Chicken
Served with house salad, your choice of side and fresh bread.
Döner Plate
Beef or chicken döner with your choice of side: rice, house fries, sliced potatoes or salad.
Iskender Döner
Döner meat served over toasted bread and yogurt.
Döner Roll
Beef or chicken döner roll.
Stuffed Döner Bread
Beef or chicken döner stuffed with mozzarella.
Döner Sandwich
Beef or chicken döner, mozzarella and halloumi.
Liora Special Döner
Beef and chicken döner, rice and house fries.
Margherita
Mozzarella Fior di Latte, basil and extra virgin olive oil.
Tropicale
Mozzarella, pizza ham strips, pineapple and Aura blue cheese.
Formaggi di Casa
Mozzarella Fior di Latte, smoked cheese, parmesan and Aura blue cheese.
Pesto Pizza
Pesto base, Mozzarella Fior di Latte, cherry tomato, parmesan, arugula and extra virgin olive oil.
Pollo Pesto
Mozzarella, pulled chicken, pesto, cherry tomato and parmesan.
Carne Reale
Mozzarella, pulled beef, pepperoni, red onion and chili honey.
Hot Honey Pepperoni
Mozzarella, pepperoni, hot honey and basil.
Burrata
Mozzarella Fior di Latte, burrata, cherry tomato, arugula and extra virgin olive oil.
Liora
Mozzarella, feta cheese, bell pepper and red onion. After oven: döner meat and arugula.
Liora Verde
Roasted eggplant, roasted zucchini, cherry tomatoes, vegan cheddar cheese, arugula and extra virgin olive oil.
Romeo & Julia
Mozzarella, pizza ham strips, salami and Aura blue cheese.
BBQ Bacon
Mozzarella, chicken, bacon, pineapple, red onion and BBQ sauce.
Frutti di Mare
Mozzarella, tuna, shrimp and mussels.
Inferno
Mozzarella Fior di Latte, salami, jalapeños, red onion and sweet chili mayonnaise.
Diavola
Mozzarella Fior di Latte, spicy salami, parmesan, extra virgin olive oil and fresh basil.
DIY Pizza
Choose 4 toppings from our meat, cheese and vegetable selection. Vegan cheddar cheese available.
Cheese Lover
150 g beef patty, cheddar, pickles, crispy onion, cheese sauce and paprika mayo.
BBQ Bacon
150 g beef patty, cheddar, bacon, caramelized onion, pickles, BBQ sauce and smoke mayo.
The Boss Double
2 × 150 g beef patties, cheddar, bacon, caramelized onion, pickles, salad and truffle mayo.
Barbecue Pulled Chicken
Pulled chicken, cheddar, coleslaw, marinated red onion, BBQ sauce and paprika mayo.
Smoky Vegan
Vegan premium patty, vegan cheddar, pickles, crispy onion and vegan paprika mayo.
Kids' Döner Plate
Available with beef or chicken. Choose your side: rice, house fries or sliced potatoes. Includes a Trip juice and a lollipop.
Kids' Cheese Burger
100 g beef patty, cheddar cheese, pickles, ketchup, paprika mayonnaise and house fries. Includes a Trip juice and a lollipop.
Kids' Pizza
Choose any 2 pizza toppings. Includes a Trip juice and a lollipop.
Kids' Nuggets & Fries
Chicken nuggets served with house fries. Includes a Trip juice and a lollipop.
House Fries
Crispy golden fries seasoned with sea salt.
Sliced Potatoes
Thin-sliced potatoes roasted until golden with herbs.
Parmesan Fries
House fries, parmesan and truffle mayo.
Loaded Fries
House fries, cheddar sauce, jalapeño, crispy onion and paprika mayo.
Baklava & Ice Cream
Traditional baklava served with vanilla ice cream.
Rice Pudding
Creamy rice pudding finished with cinnamon and crushed pistachios.
Mud Cake
Mud cake served with vanilla ice cream.
Soft Drinks
A selection of chilled soft drinks and sodas.
Karhu 0.0% Lager
0.33lNon-alcoholic lager.
Jacob's Creek Unvined Riesling 0.0%
Non-alcoholic white wine.
Jacob's Creek Unvined Shiraz 0.0%
Non-alcoholic red wine.
Coffee
Turkish coffee, espresso, and a full coffee menu available.
Tea
A curated selection of teas including traditional Turkish çay.
Liora Mocktail
Refreshing signature alcohol-free mocktail.
Weekday Buffet
Monday–Friday, 10:30–16:00. Includes fresh salad bar, daily hot dishes, pizza, döner, charcoal grill specialties, fresh bread, coffee, tea and juice. Soft drink or Ayran +€2.00.
Weekend Buffet
Saturday–Sunday, 11:00–16:00. Includes fresh salad bar, daily hot dishes, pizza, döner, charcoal grill specialties, fresh bread, coffee, tea and juice. Soft drink or Ayran +€2.00.
The Culinary Mind
Meet the Chef
"
Every dish I create is a letter written to a memory — a coastal market in Istanbul, a grandmother's kitchen in Ankara, the scent of olive groves at dawn.
Chef Mehmet Yilmaz has honed his craft in Istanbul and across some of Europe’s finest kitchens, shaped by a single conviction: that the most extraordinary meals are those rooted in place and memory. LIORA is where that pursuit finally comes home.
Having just opened its doors, LIORA is Chef Yilmaz’s love letter to Mediterranean and Turkish tradition — from the charcoal-kissed proteins of the Levant to the wood-fired pizzas of the Campanian coast. Every dish is freshly imagined, built on seasonal ingredients, and crafted to give every guest who walks in an experience worth remembering from day one.
Chef Mehmet Yilmaz
Executive Chef & Co-Founder, LIORA
11
Menu Categories
60+ Dishes
On Our Menu
100%
Passion in Every Dish
The Space
Inside LIORA
An atmosphere as carefully crafted as our menu — where warm lighting, intimate spaces, and considered design come together.
Guest Voices
What Our Guests Say
“The Boss Double -burgeri ansaitsee nimensä. Kaksi täydellisesti hiiligrillattua pihviä, poikkeuksellisen syvä maku ja se kastike — ajattelen sitä yhä kolme viikkoa myöhemmin.”
Antti Laine
July 2026
The Boss Double
“The Boss Double -burgeri ansaitsee nimensä. Kaksi täydellisesti hiiligrillattua pihviä, poikkeuksellisen syvä maku ja se kastike — ajattelen sitä yhä kolme viikkoa myöhemmin.”
Antti Laine
July 2026
“Toin vanhempani tänne heidän hääpäivänään. Mezelautanen oli matka Välimeren makuihin — jokainen osa oli selvästi valmistettu suurella huolella. LIORAsta on tullut perheemme juhlaravintola.”
Elina Mäkinen
July 2026
“Burrata-pizza on ilmestys. Täydellisesti paahtuneen pohjan ja viileän, kermaisen burratan yhdistelmä on aidosti yksi parhaista asioista, joita olen tänä vuonna syönyt. Palvelu on laadun veroista.”
Mikko Virtanen
July 2026
“Järjestin täällä liikelounaan kahdeksalle hengelle, ja LIORA ylitti kaikki odotukset. Henkilökunta oli moitteetonta, ruoka kauniisti esillepantua, ja lampaankyljykset olivat täydellisesti kypsennettyjä.”
Anna Korhonen
July 2026
Book Your Table
Reserve Your Experience
Secure your table at LIORA and let us take care of everything else. Whether it is an intimate dinner for two or a celebration for the whole family, we will make it memorable.
For parties of 8 or more, please call us directly at +358 40 123 4567
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Get in Touch
Opening Hours